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Oriental Ginger Dip

Totallyamerican's picture
Ingredients
  Mayonnaise 1 Cup (16 tbs)
  Sour cream 1 Cup (16 tbs)
  Chopped onions 1⁄4 Cup (4 tbs)
  Minced parsley 1⁄4 Cup (4 tbs)
  Water chestnuts 1⁄4 Cup (4 tbs)
  Eggs 2
  Chopped candied ginger 2 Tablespoon
  Garlic 2 Clove (10 gm)
  Soy sauce 1 Tablespoon
  Salt 1 Dash
  Salt 1⁄4 Teaspoon
Directions

Combine mayonnaise and sour cream.
Add re- maining ingredients; mix thoroughly.
Garnish with ginger pieces.
Yield: 2 cups.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Interest: 
Party

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