Indonesian Lemongrass Chicken With Flavored Appam
A delicious Indonesian Lemongrass chicken recipe that will be done in no time at all. Serve hot with flavored appams (Indian Pancake). Savor an appetizing meal with rich flavors that linger on for a while.
|Indonesian chix base||200 Gram|
|Coriander powder||50 Gram|
|Coconut milk||400 Milliliter|
|Chicken stock||100 Milliliter|
|Appam batter||200 Gram|
Add oil, garlic and onion and sauté
-Add chix base add coriander powder, lemon grass add season
-Add adequate chicken stock and coconut milk and season
-in appam batter add turmeric and make appam in appam maker...as normal way
Preparation Time:10 Minutes
Cook Time:25 Minutes
Ready In:35 Minutes
StoryFusion by chef vibs........