1. To prepare snow peas trim ends from them.
2. In a vegetable steamer over boiling water place snow peas and steam with cover for 1 minute.
3. Remove snow peas and rinse in cold water.
4. Let it chill 2 hours.
5. In a small bowl mix well combining remaining ingredients.
6. Let it chill 2 hours.
7. On a serving platter place snow peas and serve with dip.