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Hot Soy Sauce

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<p><a href="http://commons.wikimedia.org/wiki/File:Traditional_Korean_soy_sauce.jpg">Image Credit</a></p>
Ingredients
  Soy sauce 2 Cup (32 tbs)
  Hot red peppers 1 Teaspoon, crushed (Or To Taste)
Directions

MAKING
1) In a saucepan, mix together soy sauce and red peppers.
2) Bring the soy mixture to boil.
3) Simmer the soy mixture for 2 minutes.
4) Remove from heat and allow it to cool.
5) Pour the vegetable mixture in sterilized jars.
6) Allow the relish to cool and seal with sterilized lids.

SERVING
7) Serve as desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Side Dish
Method: 
Simmering
Restriction: 
Vegetarian
Ingredient: 
Soy Sauce
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
5 Minutes
Ready In: 
10 Minutes
Servings: 
4

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