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Asian Beef Bites

fast.grill's picture
Ingredients
  Steak sauce 1⁄2 Cup (8 tbs)
  Dry sherry 2 Tablespoon
  Peanut oil 1 Tablespoon
  Sesame oil 1 Tablespoon
  Toasted sesame seed 1 Tablespoon
  Garlic 1 Clove (5 gm), minced
  Minced fresh ginger 1 Teaspoon
  Beef top round steak 1 Pound, cut into 3/4 inch cubes
  Snow peas 18 , halved crosswise
Directions

Soak 18 (10-inch) wooden skewers in water for at least 30 minutes.
In small bowl, combine steak sauce, sherry, peanut and sesame oils, sesame seed, garlic and ginger; set aside.
Thread beef cubes onto skewers, ending with a snow pea half; place in glass dish.
Pour marinade over skewers, coating completely.
Cover; chill 1 hour, turning occasionally.
Grill over medium heat for 4 to 6 minutes or until done, turning and brushing often with marinade.
Serve hot.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Asian
Course: 
Appetizer
Method: 
Grilling
Ingredient: 
Beef
Interest: 
Everyday
Preparation Time: 
15 Minutes
Cook Time: 
5 Minutes
Ready In: 
20 Minutes
Servings: 
16

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