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Spicy Soy Sauce

Canadian.Recipes's picture
Ingredients
  Soy sauce 1 Cup (16 tbs)
  Rice vinegar 1⁄4 Cup (4 tbs)
  Grated fresh ginger root 2 Tablespoon
  Garlic 3 Clove (15 gm), sliced
  Dried red chili peppers 2 , chopped
  Bay leaf 1 , crumbled
  Sesame oil 1⁄4 Cup (4 tbs)
Directions

In clean glass jar, combine all ingredients except oil.
Gradually whisk in oil.
Cover and refrigerate.
Before using, shake jar well and strain into pitcher.
Return any unused sauce to jar and refrigerate.

Recipe Summary

Difficulty Level: 
Very Easy
Channel: 
VeganLife
Method: 
Mixing
Dish: 
Sauce
Restriction: 
Vegan, Vegetarian
Ingredient: 
Vinegar
Interest: 
Everyday
Preparation Time: 
5 Minutes
Servings: 
14

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Your rating: None
4.33077
Average: 4.3 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 49 Calories from Fat 36

% Daily Value*

Total Fat 4 g6.2%

Saturated Fat 0.58 g2.9%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1027.3 mg42.8%

Total Carbohydrates 2 g0.8%

Dietary Fiber 0.27 g1.1%

Sugars 0.4 g

Protein 1 g2.5%

Vitamin A 0.8% Vitamin C 0.87%

Calcium 0.6% Iron 2.3%

*Based on a 2000 Calorie diet

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Spicy Soy Sauce Recipe