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Puree Mongole

Garrison's picture
Wish to surprise your guests with something extraordinary?. Well, this Puree Mongole is all set to perk-up the meal this time. Equally popular with children and adults, this Puree Mongole is simply irresistable to make them go drooling!
Ingredients
  Canned green pea soup 10 1⁄2 Ounce
  Canned tomato soup 10 1⁄2 Ounce
  Curry powder 1 Dash
  Milk 1 Cup (16 tbs)
  Water 1 Cup (16 tbs)
Directions

MAKING
1. Blend all ingredients together and then heat on gently heat till cooked through but do not boil.

SERVING
2. Serve with a dab of lightly salted whipped cream

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Simmering
Dish: 
Soup
Ingredient: 
Pea
Interest: 
Everyday
Preparation Time: 
5 Minutes
Cook Time: 
15 Minutes
Ready In: 
20 Minutes
Servings: 
4

Rate It

Your rating: None
3.87059
Average: 3.9 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 103 Calories from Fat 26

% Daily Value*

Total Fat 3 g4.4%

Saturated Fat 1.5 g7.5%

Trans Fat 0 g

Cholesterol 5.6 mg1.9%

Sodium 481.1 mg20%

Total Carbohydrates 15 g5.1%

Dietary Fiber 1.9 g7.5%

Sugars 8.3 g

Protein 5 g9.6%

Vitamin A 4.2% Vitamin C 8.6%

Calcium 7.9% Iron 5.5%

*Based on a 2000 Calorie diet

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Puree Mongole Recipe