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Latin Style Spice Rub

Barbecue.Master's picture
Ingredients
  Cumin 1⁄4 Cup (4 tbs)
  Chili powder 1⁄4 Cup (4 tbs)
  Coriander seeds 2 Tablespoon, crushed
  Cinnamon 1 Tablespoon
  Firmly packed brown sugar 1 Tablespoon
  Salt 2 Tablespoon
  Red pepper flakes 2 Tablespoon
  Pepper 2 Tablespoon, freshly cracked
Directions

MAKING
1) Take a bowl and mix all the ingredients together.
2) Grind them together with the help of a coffee grinder, mortar & pestle or a spice mill.
3) Cover the container and store in a cool and dark space for 6 weeks approximately.

SERVING
4) Use as required.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Mexican
Method: 
Grinding
Restriction: 
Vegetarian
Preparation Time: 
5 Minutes
Cook Time: 
5 Minutes
Ready In: 
10 Minutes

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