You are here

Spicy Oriental Marinade

Grill.Master's picture
Ingredients
  Peanut oil 2 Tablespoon
  Ground ginger 1 Tablespoon
  Five spice powder 1 Tablespoon
  Cayenne pepper 1 Tablespoon
  Green onions 1⁄2 Cup (8 tbs), finely chopped
  Low sodium soy sauce 1⁄2 Cup (8 tbs)
  Red wine vinegar 1⁄4 Cup (4 tbs)
Directions

MAKING
1. Take a small bowl and add in all the ingredients into it.
2. Mix well to combine.

SERVING
3.Unused marinades can be stored in airtight containers in the refrigerator for up to 1 week.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Asian
Method: 
Mixing
Occasion: 
Thanksgiving
Ingredient: 
Ginger
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes

Rate It

Your rating: None
4.189475
Average: 4.2 (19 votes)