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Pepper And Sesame Crusted Seared Rib-Eye Steak With Asian Vinaigrette

ChefBinks's picture
Ingredients
Please see video
Directions

For recipe directions, please refer to the video

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Asian
Course: 
Main Dish
Feel: 
Meaty
Method: 
Searing
Ingredient: 
Meat
Preparation Time: 
5 Minutes
Cook Time: 
15 Minutes
Ready In: 
20 Minutes
Servings: 
4
Feel like eating a healthy salad and getting your steak, too? Here is a healthy and delicious way to enjoy both! Sesame and pepper crusted rib-eye steak is pan seared to tender perfection, sliced and served over a bed of fresh, spring mixed greens, topped with sautéed crimini mushrooms and dressed with a soy-sesame vinaigrette spiced with chili garlic and ginger. This makes for a quick, Asian-inspired satisfying and healthful dinner salad.

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