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Stir Fried Chicken With Kimchi

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Ingredients
  Boneless chicken 400 Gram
  Ready made cabbage kimchi 200 Gram
Directions

MAKING
1)Cut the boneless chicken into smaller pieces.
2)Marinate chicken with the seasoning mix containing sesame oil, vinegar, pepper and salt for 3 to 4 hours.
3)In a skillet, heat oil. Saute the chicken well. Pour in some water and cook until chicken is done.
4)Once chicken is cooked, mix in the kimchi.

SERVING
5)Serve dish hot with green salad.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Asian
Course: 
Main Dish
Method: 
Saute
Ingredient: 
Chicken
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes
Servings: 
4

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4.307145
Average: 4.3 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 128 Calories from Fat 53

% Daily Value*

Total Fat 6 g9.5%

Saturated Fat 1.8 g8.8%

Trans Fat 0 g

Cholesterol 79.4 mg26.5%

Sodium 352.7 mg14.7%

Total Carbohydrates 2 g0.6%

Dietary Fiber 0.88 g3.5%

Sugars 0 g

Protein 17 g33.5%

Vitamin A 13.2% Vitamin C 2.9%

Calcium 1.8% Iron 4.9%

*Based on a 2000 Calorie diet

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Stir Fried Chicken With Kimchi Recipe