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Stir Fried Chicken With Kimchi

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Ingredients
  Boneless chicken 400 Gram
  Ready made cabbage kimchi 200 Gram
Directions

MAKING
1)Cut the boneless chicken into smaller pieces.
2)Marinate chicken with the seasoning mix containing sesame oil, vinegar, pepper and salt for 3 to 4 hours.
3)In a skillet, heat oil. Saute the chicken well. Pour in some water and cook until chicken is done.
4)Once chicken is cooked, mix in the kimchi.

SERVING
5)Serve dish hot with green salad.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Asian
Course: 
Main Dish
Method: 
Saute
Ingredient: 
Chicken
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes
Servings: 
4

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