You are here

Homemade Vegetable Kebab

southern.chef's picture
Ingredients
  Cherry tomatoes 12
  Butter/Sweet and sour sauce 50 Milliliter, melted (1/4 cup)
  Onion 12
  Mushroom 12
Directions

MAKING
1) Thread the mushrooms, cherry tomatoes, green peppers, onions on the skewers.
2) Place them over the rack, apply melted butter or the sweet and sour sauce.
3) Cook as per the directions until tender.

SERVING
4) Serve immediately in a nice plate.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Restriction: 
Vegetarian
Ingredient: 
Vegetable
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
Servings: 
4

Rate It

Your rating: None
4.29643
Average: 4.3 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 278 Calories from Fat 94

% Daily Value*

Total Fat 11 g16.5%

Saturated Fat 6.6 g33.1%

Trans Fat 0 g

Cholesterol 26.9 mg9%

Sodium 44.5 mg1.9%

Total Carbohydrates 43 g14.2%

Dietary Fiber 7.9 g31.7%

Sugars 19.9 g

Protein 7 g13.4%

Vitamin A 12.4% Vitamin C 66.6%

Calcium 10.7% Iron 6.3%

*Based on a 2000 Calorie diet

0 Comments

Homemade Vegetable Kebab Recipe