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Satay Glaze

Quickandeasymenu's picture
Ingredients
  Brown sugar 2 Teaspoon
  Soy sauce 1 Teaspoon
  Oyster sauce 1 Tablespoon
  Dry sherry 1 Tablespoon
  Peanut butter 1 Tablespoon
  Water 3 Tablespoon
Directions

1. Place sugar, soy sauce, oyster sauce, sherry, peanut butter and water in a bowl and mix to cnmbine.
2. Brush meat, poultry or fish with glaze and grill, barbecue, pan cook or bake.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Asian
Course: 
Appetizer
Method: 
Barbecue
Ingredient: 
Glaze, Peanut
Interest: 
Holiday
Preparation Time: 
15 Minutes
Cook Time: 
15 Minutes
Ready In: 
30 Minutes
Servings: 
6

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Your rating: None
4.203125
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 24 Calories from Fat 10

% Daily Value*

Total Fat 1 g1.9%

Saturated Fat 0.24 g1.2%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 143.7 mg6%

Total Carbohydrates 3 g1%

Dietary Fiber 0.16 g0.63%

Sugars 1.8 g

Protein 0.63 g1.3%

Vitamin A Vitamin C 0%

Calcium 0.2% Iron 0.41%

*Based on a 2000 Calorie diet

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Satay Glaze Recipe