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Niu Ju Chin Jow

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Ingredients
  Lean beef 1 Pound, shredded
  Soy sauce 4 Tablespoon
  Cornstarch 2 Teaspoon
  Pepper 1⁄8 Teaspoon
  Green peppers 6 Medium, shredded
  Cooking oil 6 Tablespoon
  Salt 1 Teaspoon
  Monosodium glutamate 1⁄4 Teaspoon
Directions

Mix beef with 2 tablespoons soy sauce, cornstarch, and pepper.
Seed peppers and cut in julienne strips.
Fry in 3 tablespoons oil.
Remove, add remaining oil and fry beef until redness disappears.
Add peppers, salt, monosodium glutamate, and remaining soy sauce.

Recipe Summary

Difficulty Level: 
Medium
Course: 
Side Dish
Method: 
Fried
Interest: 
Holiday, Healthy
Ingredient: 
Meat
Preparation Time: 
15 Minutes
Cook Time: 
60 Minutes
Ready In: 
75 Minutes

Rate It

Your rating: None
4.14
Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1722 Calories from Fat 1066

% Daily Value*

Total Fat 120 g184.8%

Saturated Fat 25.2 g125.8%

Trans Fat 0 g

Cholesterol 190.5 mg63.5%

Sodium 5995.9 mg249.8%

Total Carbohydrates 56 g18.5%

Dietary Fiber 15.9 g63.6%

Sugars 22.6 g

Protein 110 g220.2%

Vitamin A 66.6% Vitamin C 1206.1%

Calcium 23% Iron 64.6%

*Based on a 2000 Calorie diet

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Niu Ju Chin Jow Recipe