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Korean Lunar New Year Special Mandu And Yakbap

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Ingredients
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Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Korean
Course: 
Appetizer
Method: 
Steamed
Dish: 
Dumpling
Ingredient: 
Wild Rice
Join Cathlyn in her Korean kitchen as she introduces you to the delicacies of Korean cuisine and culture. There are many Lunar New-Year special foods prepared in Korean and other Asian countries but there are always favorites! Cathlyn invites her friends on the show to show them how to prepare two traditional classic New Year dishes, Kimchi Mandu or steamed kimchi dumplings and Yakbap or Korean steamed sweet rice cakes with an abundance of healthy nuts and dried fruits.

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