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Healthy Hummus Arabic

yummyrecipe's picture
You are watching in one of the famous dish in the Middle East, and even eaten worldwide. You can make it by your self, It's So Healthy.
Ingredients
  Chickpeas 2 Cup (32 tbs)
  Olive oil 1
  Baking powder 1 Tablespoon
  Garlic 15 Clove (75 gm), crush
  Salt To Taste
  Fresh lemon juice 3 Small
  Tahini To Taste
Directions

GETTING READY
1. Soak the chickpeas overnight by adding baking powder.
2. Crush the garlic, set aside.

MAKING
3. Next day cook the chickpeas in a large pot for about 45mins or until they are soft.
4. Blend the chickpeas in a blender until smooth paste, transfer in a bowl.
5. Add the garlic, salt, lemon juice and tahini, add the chickpeas and add little water if needed.
6. Drizzle olive oil on top and garnish with fresh parsley and some cooked whole chickpeas.

SERVING
7. Serve with pita bread.

Things You Will Need
Pot
Blender

Recipe Summary

Difficulty Level: 
Easy
Channel: 
VeganLife
Cuisine: 
Middle Eastern
Preparation Time: 
20 Minutes
Cook Time: 
45 Minutes
Ready In: 
65 Minutes
Servings: 
4

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