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Oriental Dipping Sauce

Microwaverina's picture
Ingredients
  V8 vegetable juice 3⁄4 Cup (12 tbs)
  Packed light brown sugar 1⁄4 Cup (4 tbs)
  Rice wine vinegar 2 Tablespoon
  Soy sauce 1 Tablespoon
  Cornstarch 1 Tablespoon
  Grated fresh ginger 1⁄4 Teaspoon
Directions

1. In medium microwave-safe bowl, stir together all ingredients. Cover with waxed paper; microwave on high 3 minutes or until hot and bubbling, stirring once during cooking.
2. Serve warm with chicken, fish or vegetables for dipping.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Asian
Course: 
Side Dish
Method: 
Microwaving
Dish: 
Sauce
Ingredient: 
Vegetable
Interest: 
Healthy

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4.216665
Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 312 Calories from Fat 2

% Daily Value*

Total Fat 0.17 g0.27%

Saturated Fat 0 g0.02%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 974.1 mg40.6%

Total Carbohydrates 78 g26.1%

Dietary Fiber 1.7 g6.8%

Sugars 62.2 g

Protein 2 g4.3%

Vitamin A 56.6% Vitamin C 83.9%

Calcium 2.3% Iron 6.2%

*Based on a 2000 Calorie diet

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Oriental Dipping Sauce Recipe