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  Fresh coffee 16 Tablespoon (Leveled)
  Cold water 32 Ounce (4 Cups)
  Cream 4 Tablespoon
  Sugar 2 Tablespoon
  Lemon peel twists 4

Just before serving:
1. Make hot coffee with coffee and water in automatic coffee maker. If using a serving coffeepot, fill it with hot water to heat it before making the coffee.
2. Empty hot water from pot; transfer hot coffee to it. Set pot on tray with cream and sugar, and lemon-peel twists in small dish, if desired. Carry to dining table, or coffee table in the living room. It's traditional for the hostess to pour. For this supper, with its Italian air, use a basket of artichokes or lemons or grapes for your centerpiece.

Recipe Summary

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Average: 4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 359 Calories from Fat 24

% Daily Value*

Total Fat 2 g3.4%

Saturated Fat 2.1 g10.7%

Trans Fat 0 g

Cholesterol 4.2 mg1.4%

Sodium 152.3 mg6.3%

Total Carbohydrates 84 g27.9%

Dietary Fiber 4.2 g17%

Sugars 52.8 g

Protein 3 g5.4%

Vitamin A 2.5% Vitamin C 86%

Calcium 20.8% Iron 1.8%

*Based on a 2000 Calorie diet

Demitasse Recipe