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Cold Shoyu (Soy) Sauce

American.Kitchen's picture
Ingredients
  Soy sauce 1⁄2 Cup (8 tbs)
  Wine vinegar 2 Tablespoon
  Brown sugar 3 Tablespoon
Directions

Blend ingredients well.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Blending

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4.306665
Average: 4.3 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 242 Calories from Fat 0

% Daily Value*

Total Fat 0.05 g0.08%

Saturated Fat 0.01 g0.03%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 7189.2 mg299.6%

Total Carbohydrates 55 g18.3%

Dietary Fiber 1 g4.1%

Sugars 47.2 g

Protein 8 g16%

Vitamin A Vitamin C 0.25%

Calcium 2.6% Iron 14.4%

*Based on a 2000 Calorie diet

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Cold Shoyu (Soy) Sauce Recipe