These Luau Kabobs are a desire ! Satiate your appetite with these skewered and broiled spiced ham and fruit make irresistible appetizers. Include then in your party menu. Your suggestions for these Luau Kabobs are welcome.
Packed brown sugar
3⁄4 Cup (12 tbs)
1⁄2 Cup (8 tbs) (Margarine)
1 Large, cut into 1-inch chunks
10 Ounce (1 Jar)
1. In 1-quart saucepan over low heat, heat first 5 ingredients, stirring often, until butter or margarine melts. Remove saucepan from heat.
2. Preheat broiler if manufacturer directs. On six 14-inch all-metal skewers, thread ham cubes alternately with pineapple and kumquats.
3. Place skewers on rack in broiling pan; broil 15 minutes or until ham is heated through, brushing frequently with butter mixture and turning skewers occasionally.