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Veg Mezze Platter

Lebanese.Chef's picture
  Pita bread/Pizza base 1
  Falafel 4
  Hummus 4 Tablespoon (Dip)
  Vegetable samosas 4
  Fattoush 1⁄2 Cup (8 tbs)
  Tabouleh salad 1⁄2 Cup (8 tbs)
  Arabic pickle 1⁄4 Cup (4 tbs)

Put 2 hot falafel cutlets and 2 hot samosas in the centre of the platter.
Put hummus dip on the right side and arrange salads on the other side of the platter.
Arrange pickle on a cabbage or lettuce leaf.
Warm pita bread on a hot griddle, turning sides.
Cut into 6-8 triangular pieces and serve separately on the side.

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