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Ham And Pineapple Kabobs

Microwaverina's picture
Ingredients
  Canned pineapple chunks 8 Ounce, drained (1 Can)
  Barbecue sauce 1⁄4 Cup (4 tbs)
  Firmly packed brown sugar 1⁄4 Cup (4 tbs)
  Honey 1⁄4 Cup (4 tbs)
  Cooked ham cubes 24 (1 Inch Size)
Directions

Combine honey and brown sugar in 2-cup measure.
Stir to soften sugar.
MICROWAVE 1 MINUTE on HIGH, or until boiling.
Add barbecue sauce.
MICROWAVE 30 SECONDS on HIGH, or until boiling.
Alternate ham cubes and pineapple chunks on wooden picks.
Dip in sauce.
Arrange on paper towel-lined plate.
MICROWAVE 1 MINUTE on HIGH, or until hot.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Method: 
Microwaving

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