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Crullers

Holidaycooking's picture
Ingredients
  Eggs 2
  Fat 2 Cup (32 tbs) (for deep frying)
  Milk 1⁄2 Cup (8 tbs)
  Baking soda 1 Teaspoon
  Salt 1 Teaspoon
  Sugar 1⁄3 Cup (5.33 tbs)
  Flour 4 Cup (64 tbs)
  Cream 1⁄2 Cup (8 tbs) (Sweet Or Sour)
Directions

Beat the egg, add cream and milk.
Sift dry ingredients together and combine with liquid, using just enough flour so that dough can be rolled but is still soft.
Mix well and let stand for 2 hours.
Roll out about 1/4 inch thick and cut into strips 6 x 1 inches.
Fry in deep fat at 365 degrees until brown on both sides.
Drain on absorbent paper and dust with fruit sugar.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Fried

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4.1875
Average: 4.2 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3098 Calories from Fat 592

% Daily Value*

Total Fat 65 g100.2%

Saturated Fat 22.8 g113.8%

Trans Fat 0 g

Cholesterol 478.7 mg159.6%

Sodium 3713.9 mg154.7%

Total Carbohydrates 545 g181.6%

Dietary Fiber 13.5 g54%

Sugars 115.6 g

Protein 72 g143.9%

Vitamin A 16.1% Vitamin C

Calcium 50.3% Iron 139.4%

*Based on a 2000 Calorie diet

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Crullers Recipe