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Spicy Tofu with Oyster Sauce

easypinoyfood's picture
I like tofu and keep trying new recipes out of it. I like it spicy and full of taste. Try out this recipe of mine.
  Cooking oil 1 Tablespoon
  Minced garlic 1⁄4 Teaspoon
  Minced ginger 1 Tablespoon
  Tofu 3 Cup (48 tbs), diced
  Oyster sauce 3 Tablespoon (Mama Sita'S)
  Sugar 2 Teaspoon
  White pepper 1⁄4 Teaspoon, ground
  Sesame oil 1 Tablespoon
  Cornstarch 1 Teaspoon, mixed with water or soup stock
  Water/Soup stock 1 Teaspoon, mixed with corn starch
  Green onion 1⁄4 Cup (4 tbs), minced (For Garnish)

Heat oil and add ginger, garlic and saute until brown. Add Mama Sita's oyster sauce, sugar, pepper and cornstarch.
Add tofu and sesame oil. Stir it well and cook until sauce thickens.
Remove the tofu in a serving dish and garnish with spring onion.

Recipe Summary

Difficulty Level: 
Main Dish
Stir Fried
Tofu, Vegetable
Never thought that it can be so easy to prepare a delicious tofu dish. The video here shares a great way to make spicy tofu with oyster sauce. The recipe is absolutely simple and can be prepared in no time. Take a look at this step wise video and enjoy and great tofu meal!

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Average: 5 (3 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 185 Calories from Fat 108

% Daily Value*

Total Fat 12 g18.7%

Saturated Fat 1.7 g8.4%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 316.8 mg13.2%

Total Carbohydrates 11 g3.7%

Dietary Fiber 0.53 g2.1%

Sugars 4.9 g

Protein 9 g17%

Vitamin A 3.6% Vitamin C 4%

Calcium 6.1% Iron 8.8%

*Based on a 2000 Calorie diet

Spicy Tofu With Oyster Sauce Recipe Video