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Crispy Oriental Chicken Wings

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Crispy Oriental Chicken Wings is an amazingly delicious recipe. Try this Crispy Oriental Chicken Wings recipe; I am sure you will have a huge fan following for this one!
Ingredients
  Chicken wings 1 1⁄2 Pound, disjointed
  Egg 1 Medium
  Soy sauce 1⁄2 Cup (8 tbs)
  Garlic powder 2 Tablespoon
  Ginger powder 1⁄4 Teaspoon
  Onion 1 Medium, finely diced
  Finely crushed cornflakes 2 Cup (32 tbs)
Directions

Mix together egg, soy sauce, garlic powder and ginger powder.
Set aside.
On wax paper, mix together crushed cornflakes and diced onion.
Dip each wing in soy sauce mixture, then roll in corn flakes and onion.
In glass baking dish, cover and cook wings on high (9) for 20 minutes, or until cooked.
Remove covering halfway through cooking.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Chicken

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