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Kimchi Tuna Kimbap Rolls

Fast, simple and sustaining, these kimchi tuna rolls were an afterschool snack I enjoyed as a child. Today's kimpbap features homemade kimchi and olive oil soaked tuna however, the filling options are endless. Quick, filling and economical, I hope you enjoy my nostalgic recipe and give it a try!
Ingredients
Please watch the video for ingredients.
Directions

For directions, please watch the video.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Korean
Method: 
Assembled
Ingredient: 
Fresh Tuna
Course: 
Main Dish
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes
Servings: 
2

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Kimchi Tuna Kimbap Rolls Recipe Video