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Super Simple Artichoke Dip

the.instructor's picture
Ingredients
  Mayonnaise 1 Cup (16 tbs)
  Parmesan cheese 1 Cup (16 tbs)
  Canned artichoke hearts 14 Ounce (1 Can, Marinated / Plain)
  Garlic 4 Clove (20 gm), crushed
  Salt To Taste
  Pepper To Taste
Directions

In an oven safe dish (works best if it is relatively flat), mix mayonnaise, cheese, artichoke hearts, and garlic until thoroughly combined.
Add a few dashes of salt and pepper and spread into pan (a thin layer - about 3/4 inch works best).
Broil about 5 minutes, until the top is lightly browned.
Remove from broiler carefully and serve warm with crackers or toasted bread pieces.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Microwaving
Ingredient: 
Vegetable

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