You are here

Super Simple Artichoke Dip

the.instructor's picture
Ingredients
  Mayonnaise 1 Cup (16 tbs)
  Parmesan cheese 1 Cup (16 tbs)
  Canned artichoke hearts 14 Ounce (1 Can, Marinated / Plain)
  Garlic 4 Clove (20 gm), crushed
  Salt To Taste
  Pepper To Taste
Directions

In an oven safe dish (works best if it is relatively flat), mix mayonnaise, cheese, artichoke hearts, and garlic until thoroughly combined.
Add a few dashes of salt and pepper and spread into pan (a thin layer - about 3/4 inch works best).
Broil about 5 minutes, until the top is lightly browned.
Remove from broiler carefully and serve warm with crackers or toasted bread pieces.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Microwaving
Ingredient: 
Vegetable

Rate It

Your rating: None
4.08611
Average: 4.1 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2181 Calories from Fat 1789

% Daily Value*

Total Fat 199 g306.8%

Saturated Fat 32.3 g161.4%

Trans Fat 0 g

Cholesterol 225.1 mg75%

Sodium 3396.4 mg141.5%

Total Carbohydrates 52 g17.2%

Dietary Fiber 21.9 g87.5%

Sugars 5 g

Protein 50 g100.1%

Vitamin A 9% Vitamin C 87.8%

Calcium 139.5% Iron 34.7%

*Based on a 2000 Calorie diet

0 Comments

Super Simple Artichoke Dip Recipe