You are here

Fried Artichoke Hearts

food.master's picture
These Fried artichoke Hearts taste yummy ! Try this fried beer and flour batter coated vegetable for your next meal ! Your suggestions for these Fried artichoke Hearts are welcome !
Ingredients
  Beer 3⁄4 Cup (12 tbs)
  Salt 1⁄2 Teaspoon
  Egg 1 , beaten
  Canned artichoke hearts 8
  All purpose flour 3⁄4 Cup (12 tbs)
  Oil 2 Cup (32 tbs) (For Deep Frying)
Directions

1. Mix beer, salt, and egg.
2. Dip artichokes in beer batter, then in flour.
3. Fry in hot oil for 5 minutes until brown all over.
4. Drain on paper towels and serve hot with lemon wedges.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Fried
Ingredient: 
Vegetable
Interest: 
Everyday

Rate It

Your rating: None
4.20625
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1440 Calories from Fat 472

% Daily Value*

Total Fat 53 g82.2%

Saturated Fat 8.1 g40.3%

Trans Fat 0 g

Cholesterol 211.5 mg70.5%

Sodium 2138.4 mg89.1%

Total Carbohydrates 200 g66.7%

Dietary Fiber 65.2 g260.7%

Sugars 12.1 g

Protein 55 g109.5%

Vitamin A 7.9% Vitamin C 226.2%

Calcium 55.9% Iron 112%

*Based on a 2000 Calorie diet

0 Comments

Fried Artichoke Hearts Recipe