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Orange And Apricot

Ingredients
  Apricots 10 Ounce (About 6 In Number, 300 Gram)
  Orange 1 Large
  Water 1⁄2 Pint (300 Milliliter)
Directions

Juice the fruit then add the water.
Pour into a glass and add ice cubes and orange wedge to chill, if liked.

Recipe Summary

Difficulty Level: 
Easy
Channel: 
American
Cuisine: 
Beverage
Preparation Time: 
15 Minutes
Cook Time: 
5 Minutes
Ready In: 
20 Minutes
Servings: 
2

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