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Chunky Spiced Applesauce

fatfree.kitchen's picture
Ingredients
  Cooking apples 10 Large, peeled, cored and cut into chunks
  Ground cinnamon 1⁄2 Teaspoon
  Ground ginger 1⁄4 Teaspoon
  Apple juice 1⁄2 Cup (8 tbs)
  Ground cloves 1⁄4 Teaspoon
  Firmly packed brown sugar 1⁄4 Cup (4 tbs)
Directions

Place apples and apple juice in a large, heavy pot.
Cover and simmer for 10 minutes, stirring often until apples are crisp-tender.
Stir in sugar and continue cooking for 30 minutes.
Stir in cinnamon, ginger, and cloves.
Serve warm or cold.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Slow Cooked
Restriction: 
Vegetarian
Ingredient: 
Apple
Interest: 
Healthy

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