You are here

Ginger-Orange Applesauce

fatfree.kitchen's picture
Ingredients
  Cooking apples 2 Pound, washed and quartered
  Lemon juice 1 Tablespoon
  Sugar 1⁄4 Cup (4 tbs)
  Orange juice 1⁄4 Cup (4 tbs)
  Ground ginger 1 Teaspoon
Directions

1. Combine apples, orange juice, and lemon juice in a 2-quart microwave-safe casserole.
2. Cover tightly and microwave on high for 5 minutes.
3. Stir apples and continue microwaving on high for 9 minutes.
4. Cool apples. Transfer to a food processor or blender and puree.
5. Stir sugar and ginger into apple puree.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Microwaving
Interest: 
Party, Healthy

Rate It

Your rating: None
4.19412
Average: 4.2 (17 votes)