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Applesauce Cinnamon Crown

garden.fresh's picture
Ingredients
  Cinnamon candies 1⁄3 Cup (5.33 tbs)
  Hot water 1⁄2 Cup (8 tbs)
  Lemon gelatin 1
  Canned applesauce 16 Ounce
  Crushed pineapple 1 Cup (16 tbs)
  Lemon juice 2 Tablespoon
  Salt 1⁄4 Teaspoon
  Nutmeg 1⁄4 Teaspoon
Directions

Dissolve candies in water over low heat.
Re move from heat.
Add gelatin; stir until dis solved.
Blend in remaining ingredients.
Chill until firm.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Servings: 
8

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4.25
Average: 4.3 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 88 Calories from Fat 1

% Daily Value*

Total Fat 0.11 g0.17%

Saturated Fat 0.05 g0.23%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 80 mg3.3%

Total Carbohydrates 23 g7.6%

Dietary Fiber 0.92 g3.7%

Sugars 19.1 g

Protein 0.6 g1.2%

Vitamin A 0.3% Vitamin C 27.9%

Calcium 0.3% Iron 0.76%

*Based on a 2000 Calorie diet

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Applesauce Cinnamon Crown Recipe