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Applesauce Angel Pudding

Canadian.Recipes's picture
Ingredients
  Angle cake 1
  Whipping cream 1 Cup (16 tbs)
  Icing sugar 2 Tablespoon
  Cinnamon 1⁄2 Teaspoon
  Applesauce 14 Ounce (1 Can)
  Nuts 2 Tablespoon, chopped
Directions

Break angel cake into chunks.
In mixing bowl, whip cream and icing sugar until stiff peaks form.
Blend cinnamon into applesauce.
In deep 6-cup (1.5 L) serving dish, arrange alternating layers of cake, whipped cream and applesauce; repeat layers and sprinkle with nuts.
Refrigerate until serving time.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Dessert
Dish: 
Pudding
Ingredient: 
Sugar
Interest: 
Party
Preparation Time: 
20 Minutes
Servings: 
6

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