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Applesauce Peach Salad

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Ingredients
  Water 1 Cup (16 tbs)
  Lemon flavored gelatin 1 Tablespoon (1 Package)
  Frozen peaches 12 Ounce, drained (1 Package)
  Applesauce 1 Cup (16 tbs)
  Nuts 1⁄2 Cup (8 tbs)
  Peach juice 1⁄2 Cup (8 tbs)
Directions

Dissolve gelatin in hot water; add peach juice.
When cool fold in peaches, applesauce and chopped nuts.
Makes 6 molds.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Dissolved
Dish: 
Salad
Ingredient: 
Apple
Interest: 
Everyday, Healthy

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