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Valentines Day Red Applesauce Mold

Bettyskitchen's picture
Ingredients
  Cherry gelatin 6 Ounce (1 Large Package Jello, May Be Any Red Jello, Sugar-Free Or Regular)
  Boiling water 2 Cup (32 tbs)
  Red hot cinnamon candy 3⁄4 Cup (12 tbs)
  Unsweetened applesauce 2 Cup (32 tbs)
Directions

Dissolve 1 large package of cherry Jello in 2 cups of boiling water, along with 3/4 cup red hot cinnamon candy. Cool some. Add 2 cups applesauce, and stir to combine completely. Pour gelatin mixture into a clear bowl, or a Valentine heart mold. (You may unmold the Jello on a flat plate, or just serve it from the mold or serving bowl.) This is a romantic additon to a special dinner! Happy Valentine's Day! --Betty :)
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Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Side Dish
Taste: 
Sweet
Method: 
Boiled
Occasion: 
Valentines Day
Ingredient: 
Apple
Servings: 
5
No Valentine’s Day spread is complete with a decadent dish. And Betty’s hot and sweet red applesauce mold perfectly fits the bill. This recipe brings together yummy flavors of applesauce, cherry jellos, red hot cinnamon candies and more in a perfectly balanced way. Follow the video and get impressing your sweetheart with a red-hot dessert delight.

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Nutrition Rank

Nutrition Facts

Serving size

Calories 186 Calories from Fat 0

% Daily Value*

Total Fat 0 g

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 39.9 mg1.7%

Total Carbohydrates 48 g16.2%

Dietary Fiber 1.5 g6%

Sugars 32.8 g

Protein 0.4 g0.79%

Vitamin A Vitamin C

Calcium 0.3% Iron

*Based on a 2000 Calorie diet

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Valentines Day Red Applesauce Mold Recipe Video