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Applesauce Peach Salad

Fresh.n.Natural's picture
Ingredients
  Lemon gelatin 3 Ounce (1 Package)
  Boiling water 1 1⁄2 Cup (24 tbs)
  Applesauce 1 Cup (16 tbs)
  Chopped pecans 1⁄2 Cup (8 tbs)
  Fresh peach/12-ounce package frozen sliced peaches 1 Large, fresh ones peeled and sliced
Directions

Dissolve gelatin in the boiling water.
Chill till partially- set.
Stir in remaining ingredients.
Turn into 8x8x2-inch dish; chill till set, 3 to 4 hours.

Recipe Summary

Method: 
Chilling
Dish: 
Salad
Restriction: 
Vegetarian
Course: 
Fruit Dessert

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