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Applesauce Delicious

Dessert.Master's picture
Ingredients
  Canned applesauce 16 Ounce (1 Can)
  White bread slice 5
  Butter/Margarine 1 Tablespoon, softened
  Sugar 1⁄3 Cup (5.33 tbs)
  Cinnamon 1 Teaspoon
  Light cream 1 Cup (16 tbs)
Directions

Heat oven to 350°.
Spread applesauce in ungreased 9-inch glass pie pan.
Cut bread slices, diagonally in half.
Spread both sides of slices with butter.
Arrange halves on top of applesauce, overlapping edges.
Mix sugar and cinnamon; sprinkle over bread in pan.
Bake until slightly crusty, about 20 minutes.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Asian
Course: 
Dessert
Method: 
Baked
Restriction: 
Vegetarian
Ingredient: 
Cinnamon

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