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Pork Patties With Applesauce

Microwave.Lady's picture
Ingredients
  Eggs 2 , slightly beaten
  Pork 1 Pound, ground
  Dry breadcrumbs 1 Cup (16 tbs)
  Celery 1⁄4 Cup (4 tbs), finely chopped
  Salt 1 Teaspoon
  Worcestershire sauce 1 Teaspoon
  Pepper 1⁄4 Teaspoon
  Sage 1⁄4 Teaspoon, ground
  Applesauce 1 1⁄2 Cup (24 tbs)
Directions

1. Combine all ingredients, except applesauce, in medium mixing bowl. Shape into 6 patties. Place in 2-quart (12x7) glass baking dish. Cover with plastic wrap.
2. Microwave on ROAST for 10 minutes. Drain and turn patties over. Spoon applesauce on top of each patty. Recover and continue cooking on ROAST for 4 to 6 minutes or until no longer pink in center. Lei stand, covered, 5 minutes before serving.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Method: 
Microwaving
Ingredient: 
Pork

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1621 Calories from Fat 324

% Daily Value*

Total Fat 36 g55.8%

Saturated Fat 9.5 g47.7%

Trans Fat 0.1 g

Cholesterol 722.3 mg240.8%

Sodium 4031.1 mg168%

Total Carbohydrates 188 g62.8%

Dietary Fiber 10.7 g42.7%

Sugars 65.9 g

Protein 130 g259.9%

Vitamin A 14% Vitamin C 13.5%

Calcium 47.3% Iron 91.4%

*Based on a 2000 Calorie diet

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Pork Patties With Applesauce Recipe