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Brown Sugar Baked Apples

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Ingredients
  Baking apples 4
  Lemon juice 1 Tablespoon
  Brown sugar 1⁄4 Cup (4 tbs)
  Raisins 1⁄4 Cup (4 tbs)
  Slivered almonds 1⁄4 Cup (4 tbs)
  Cinnamon 1 Teaspoon
  Butter 4 Teaspoon
Directions

Core apples.
Peel skin from top half of each apple.
Arrange apples in baking dish.
Sprinkle with lemon juice.
Combine sugar, raisins, almonds and cinnamon.
Fill centers of each apple with sugar mixture.
Dot each apple with butter.
Cook on high (9) for 8 to 10 minutes or until apples are tender.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Ingredient: 
Apple

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4.045
Average: 4 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 925 Calories from Fat 263

% Daily Value*

Total Fat 31 g47.1%

Saturated Fat 11.4 g57.2%

Trans Fat 0 g

Cholesterol 43 mg14.3%

Sodium 8.1 mg0.3%

Total Carbohydrates 173 g57.8%

Dietary Fiber 15.5 g61.9%

Sugars 138.8 g

Protein 9 g18.3%

Vitamin A 14.9% Vitamin C 53.5%

Calcium 18% Iron 15%

*Based on a 2000 Calorie diet

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Brown Sugar Baked Apples Recipe