|Cake mix||2 Cup (32 tbs) (Swift'ning Make Your Own mix)|
|Milk||1⁄2 Cup (8 tbs)|
|Butter/Margarine||1 Tablespoon, melted|
|Finely shredded tart apples||1 1⁄2 Cup (24 tbs)|
|Sugar||1⁄2 Cup (8 tbs)|
Make a well in the Mix.
Add milk and stir with a fork (25 strokes).
Turn onto a sheet of waxed paper.
Knead well 6 times.
Roll out dough on a lightly floured pastry cloth or board into an 8x8 inch square.
Spread with butter.
Spread apples, sugar, and cinnamon over dough.
Roll up as for jelly roll.
Cut into 1 inch slices.
Place cut side up in a pan (8x8x2 inches) (rubbed with Swift'ning).
Bake in a hot oven.
Baking temperature: 450Â° F.
Bake: 20 minutes.
Serving size: Complete recipe
Calories 1869 Calories from Fat 241
% Daily Value*
Total Fat 26 g40%
Saturated Fat 16.6 g82.8%
Trans Fat 0 g
Cholesterol 43.6 mg14.5%
Sodium 2065.2 mg86.1%
Total Carbohydrates 394 g131.5%
Dietary Fiber 8.1 g32.4%
Sugars 262.4 g
Protein 17 g34.8%
Vitamin A 10.1% Vitamin C 843.9%
Calcium 66.9% Iron 2.6%
*Based on a 2000 Calorie diet