|Apple juice/Cider||8 Cup (128 tbs) (2 Quarts)|
|Lemon juice||3 Tablespoon|
Insert cloves, about 1/2 inch apart, into orange.
Place in shallow pan; bake at 350Â°F for 30 minutes.
Pierce orange in several places with 2-pronged fork.
In large saucepan, combine apple juice, lemon juice, cinnamon sticks and baked orange.
Simmer, covered, over low heat for 30 minutes.
Remove cinnamon sticks and orange.
Pour into heatproof punch bowl.
Float clove studded orange in punch bowl.