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Annapolis Cranberry Apples

Ingredients
  Cranberries 1 Cup (16 tbs)
  Water 1 Cup (16 tbs)
  Sugar 1 Cup (16 tbs)
  Apples 6 , pared, cored, and cut in eighths
Directions

Cook cranberries in water until skins burst.
Press through a sieve; add sugar and bring to boil ing.
Add apples and cook slowly until apples are clear and have absorbed the juice.
Chill and serve with whipped cream.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Chilling
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Apple

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4.12381
Average: 4.1 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1292 Calories from Fat 14

% Daily Value*

Total Fat 2 g2.6%

Saturated Fat 0.26 g1.3%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 11.2 mg0.5%

Total Carbohydrates 338 g112.6%

Dietary Fiber 26.7 g106.6%

Sugars 297.8 g

Protein 3 g5.5%

Vitamin A 11% Vitamin C 93.4%

Calcium 6.5% Iron 7.6%

*Based on a 2000 Calorie diet

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Annapolis Cranberry Apples Recipe