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Honey-Baked Apple Quarters

southern.chef's picture
Ingredients
  Baking apples 3 Large, cored, quartered
  Honey 2⁄3 Cup (10.67 tbs)
  Water 2 Tablespoon
  Sugar 1 Tablespoon
  Ground cinnamon 1 1⁄2 Teaspoon
  Butter/Margarine 3 Tablespoon
  Half and half 1⁄2 Cup (8 tbs)
Directions

Place apples in a shallow buttered 2-quart casserole.
Combine honey, water, sugar, and cinnamon, mixing well, pour over apples, turning apples to coat.
Dot with butter.
Cover, and bake at 350° for 20 minutes or until apples are tender, basting twice.
Serve apples with half-and-half, if desired.

Recipe Summary

Cuisine: 
American
Method: 
Baked
Dish: 
Pie
Interest: 
Party
Servings: 
4

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4.31923
Average: 4.3 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 363 Calories from Fat 113

% Daily Value*

Total Fat 13 g19.7%

Saturated Fat 8 g39.9%

Trans Fat 0 g

Cholesterol 35.4 mg11.8%

Sodium 15.8 mg0.7%

Total Carbohydrates 67 g22.3%

Dietary Fiber 3 g12.2%

Sugars 60.1 g

Protein 2 g3.2%

Vitamin A 9% Vitamin C 11%

Calcium 6.4% Iron 2.7%

*Based on a 2000 Calorie diet

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Honey-Baked Apple Quarters Recipe