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Apple Nut Log

Ingredients
  Cream cheese 8 Ounce, softened
  Apple juice 1 Tablespoon
  Nutmeg 1⁄4 Teaspoon
  Fresh lemon juice 1 Teaspoon
  Apples 1 Cup (16 tbs), chopped
  Pecans 1 Cup (16 tbs), chopped
  Wheat toast/Wheat snack crackers 1
Directions

MAKING
1. In mixing bowl combine cream cheese, apple juice and nutmeg and blend until smooth.
2. Pour lemon juice over chopped apples.
3. Add apples and 3/4 cup of pecans to cheese mixture blend well.
4. Shape into one 6-inch log and roll in remaining chopped nuts.
5. Wrap in plastic and refrigerate until ready to serve.

SERVING
6. Serve with wheat toast.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Chinese
Course: 
Snack
Method: 
Chilling
Occasion: 
Christmas
Restriction: 
Vegetarian
Ingredient: 
Apple
Interest: 
Party
Preparation Time: 
15 Minutes

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4.135295
Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1892 Calories from Fat 1482

% Daily Value*

Total Fat 173 g266.4%

Saturated Fat 52.4 g262.2%

Trans Fat 0 g

Cholesterol 249.4 mg83.1%

Sodium 883.9 mg36.8%

Total Carbohydrates 77 g25.7%

Dietary Fiber 19.7 g78.8%

Sugars 40.9 g

Protein 29 g58.7%

Vitamin A 61.5% Vitamin C 24.8%

Calcium 37.2% Iron 30.8%

*Based on a 2000 Calorie diet

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Apple Nut Log Recipe