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Apple Pecan Dessert

Southern.Crockpot's picture
Ingredients
  Apple pie filling 1 Can (10 oz)
  Water 3⁄4 Cup (12 tbs)
  Refrigerated biscuits 7 1⁄2 Ounce (1 Packet)
  Ground nutmeg 1⁄4 Teaspoon
  Pecans 1⁄4 Cup (4 tbs), chopped
Directions

MAKING
1. In a bowl, mix water, apple pie filling and nutmeg.
2. Into a greased 10x6x2-inch baking pan pour the pie filling mixture.
3. Sprinkle chopped pecans, and top with biscuits.

FINALISING
4. In a preheated oven, bake at about 225 degrees for 35 minutes until golden brown.

SERVING
5. Serve warm.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Snack
Method: 
Mixing
Interest: 
Holiday, Quick, Healthy
Restriction: 
Vegetarian
Ingredient: 
Apple
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
Servings: 
2

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