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Peanut Butter Apples

Ingredients
  Apple 1 , cored and quartered
  Dry roasted peanuts 1⁄2 Cup (8 tbs)
  Water 1 Cup (16 tbs) (adjust quantity as needed)
  Flaked unsweetened coconut 1⁄2 Cup (8 tbs)
Directions

MAKING
1. In an electric mixer, place roasted peanuts and grind till coarse.
2. Add water as required and grind until you get a thick smooth paste consistency.
3. Remove from mixer and transfer contents to a air tight container. Refrigerate till use.
4. Apply 1 teaspoon of prepared peanut butter on the cut sides of quartered apple.
5. Sprinkle with ½ teaspoon fine coconut and place on serving platter.
6. Follow same procedure for remaining quarters.

SERVING
7. Serve immediately.

Recipe Summary

Cuisine: 
European
Course: 
Appetizer
Restriction: 
Vegetarian
Ingredient: 
Apple
Interest: 
Everyday, Kids
Preparation Time: 
10 Minutes
Servings: 
4

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