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Grilled Apple Slices

chef.tim.lee's picture
Ingredients
  Apples 3 Large
  Butter 3 Tablespoon
  Sugar 1⁄4 Cup (4 tbs)
  Muscatel wine 1⁄4 Cup (4 tbs)
Directions

GETTING READY
1) Pare the apples, core and thinly slice them.

MAKING
2) In a skillet, add the sliced apples, butter and sugar together.
3) Cover and saute over a medium heat for about 5 minutes, turning the apples 1 or 2 times.
4) Pour in the wine and simmer, covered, until the apples are tender.

SERVING
5) Serve the Grilled Apple Slices in dessert plates.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Simmering
Restriction: 
Vegetarian
Drink: 
Wine
Interest: 
Gourmet
Preparation Time: 
15 Minutes
Cook Time: 
20 Minutes
Ready In: 
0 Minutes
Servings: 
6

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