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Apple Gratin

Ingredients
  Tart apples 4 , peeled, cored and sliced
  Water 1⁄2 Cup (8 tbs)
  Raisins 1⁄4 Cup (4 tbs)
  Lemon juice 2 Teaspoon
  Ground cinnamon 1⁄2 Teaspoon
  Ground allspice 1⁄2 Teaspoon
  Low fat granola 1 Cup (16 tbs)
Directions

In a large frying pan, combine the apples, water, raisins, lemon juice, cinnamon and allspice.
Bring to a boil over medium heat.
Cover and cook, stirring occasionally, for 20 minutes, or until the apples are tender.
If the water boils away, add a bit more to keep the apples from sticking.
Coat a 9" pie plate with no-stick spray.
Add the apple mixture.
Sprinkle with the granola.
Bake at 350° for 10 minutes.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Restriction: 
Vegetarian
Ingredient: 
Apple
Interest: 
Quick, Healthy
Cook Time: 
40 Minutes
Servings: 
4

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