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Apple Sponge

Lovers.Dine.in's picture
Ingredients
  Cooking apples 8 Ounce
  Castor sugar 2 Tablespoon (Leveled)
  Trifle sponge cake 2
  Egg 1
  Milk 1⁄4 Pint
Directions

GETTING READY
1) Peel apples quarter and core them. Slice thinly.
2) Preheat moderate oven (350°F. - Gas Mark 4).

MAKING
3) Arrange apples in the base of a shallow 1 pint baking dish.
4) Sprinkle sugar on top.
5) Halve sponge cake and place over the apples cut side down.
6) In a bowl whisk together egg and milk. Pour over the sponge cakes.
7) Keep in oven and bake for 30-40 minutes.

SERVING
8) Serve warm or cold.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Continental
Course: 
Dessert
Method: 
Baked
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Apple
Preparation Time: 
30 Minutes
Cook Time: 
40 Minutes
Ready In: 
70 Minutes
Servings: 
2

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