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Taffy Apple Blossom

stacy's picture
Taffy Apple Blossoms…a yummy dessert that makes a great visual impact too. Beautifully presented, this delicious apple dish is going to be the center of all attention at any gathering. Enjoy!!
Ingredients
  Light molasses 1⁄2 Cup (8 tbs)
  Sugar 1⁄2 Cup (8 tbs)
  Lemon juice 3 Tablespoon
  Tart apples 6
  Vanilla ice cream 1 Pint
Directions

MAKING
1) In a 10-inch skillet, combine the molasses, sugar, 1/2 cup water and lemon juice.
2) Peel and core the apples and boil the molasses mix.
3) Mix in the apples and lower the heat.
4) Place a lid and allow to simmer for 15 minutes.
5) Remove lid and turn the apples.
6) Again simmer for about 30 minutes, till tender.
7) Refrigerate.
8) Cut the apples 3/4 of the way down and form petals.
9) Scoop out 6 small scoops of ice cream and place in the freezing compartment.

SERVING
10) When ready to serve, place one ice cream ball in the center of each apple.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Dessert
Method: 
Simmering
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Apple
Interest: 
Kids, Gourmet
Preparation Time: 
30 Minutes
Cook Time: 
45 Minutes
Ready In: 
75 Minutes
Servings: 
6

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